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Saturday, March 10, 2012

Avocado Egg Bowl

I got a ton of hits on this photo yesterday when I posted it on Facebook. So, here's the recipe.

Preheat oven to 400.
Slice avo in half.
Scoop a bit of avo out to make room for egg.
Crack egg into the lil avo bowl.
Salt and pepp.
Bake, eat and enjoy.

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8 comments:

  1. UnknownJanuary 11, 2013 at 6:06 AM

    exelente receta, gracias. saludos

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  2. AnonymousJanuary 12, 2013 at 9:20 AM

    As a California girl, I eat avocados for breakfast, lunch or dinner. LOVE this idea.

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  3. AnonymousJanuary 18, 2013 at 6:57 AM

    How long did you bake it? (sorry, I just realized I'm asking this almost a year later, but I'd love to make this to eat this weekend :)

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  4. AnonymousJanuary 25, 2013 at 5:01 AM

    How long to cook? :)

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  5. AnonymousJanuary 26, 2013 at 11:08 AM

    It's looks really good! But how long do you bake it for? I want to try it right now! :)

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  6. AnonymousFebruary 8, 2013 at 9:59 PM

    My daughter made these today! 20 minutes in a brownie pan. She put grated cheese on top and they were delicious!!!

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  7. AnonymousFebruary 20, 2013 at 10:58 AM

    usually about 10 minutes is good!

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  8. UnknownApril 10, 2013 at 7:55 AM

    I cook mine around 15 min. Just depends on how you like your egg cooked. :-)

    ReplyDelete

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